Plan the stand
We discuss the ham, quantity, audience, access and stand layout, then agree the key product information and the format of the tasting.
Brands, exhibitions and product launches
Spanish ham tastings and live carving for brands
Put your product at the centre of the experience with live ham carving, a short introduction to the ham and carefully presented servings. I coordinate with your organisers and caterers to fit the stand, the audience and the programme. Available in Spanish and English.
The service
Every detail matters
- Live hand carving and presentation on agreed platters or serving boards.
- Professional carving equipment: ham stand, knives and service consumables.
- A guided tasting with a brief product introduction and questions where appropriate.
- Serving pace and portions planned around the expected visitor flow.
- Setup and clear-down of the carving station, with the area left tidy.
- Attire agreed with your event team; Spanish and English spoken.
How I workBefore. During.
Before. During.
Down to the last detail.
Welcome your visitors
Live hand carving, an accessible introduction to the product and freshly presented servings, coordinated with your organisers and catering team.
Close the service
Orderly clear-down of the carving station and a final check with your event contact. A brief service debrief can be arranged if needed.
Tailored to your event
Options for your occasion
Pairing suggestions
Wine, cava or beer suggestions to complement the ham and suit the format of the tasting.
Stand presentation
Discreet signage, menus or light branding supplied by the client, with the presentation agreed for the space.
Ham sourcing
Advice on the type and quantity of ham. Sourcing and receipt of the pieces can be arranged beforehand.
Before you bookEverything
Everything
you need to know.
Based in Lleida, available throughout Spain. Enquiries in English and Spanish.
Check availability ↗How is a ham tasting priced?
The price depends on the date, venue, guest count, service duration and ham selection. There is no single published rate: we agree what the service and travel include in a proposal for your event.
How long should a tasting or stand service last?
It depends on the event programme and expected visitor flow. We agree the hours, serving rhythm and quantity of ham for your stand in advance.
Is an explanation of the product included?
Yes. We can prepare a brief introduction covering the key points of the ham, with questions if appropriate. The content is agreed with your team.
Can you help source the ham?
Yes. I can advise on type and quantity and arrange sourcing if it is included in your proposal.
What space do you need?
A stable working table, suitable lighting and convenient access for setup. We agree the location, access times and any exhibition requirements with your event team.
Can you present the tasting in English?
Yes. I can introduce the product and speak with international visitors in English as well as Spanish.
Do you travel to exhibitions across Spain?
Yes. I am based in Lleida and can travel throughout Spain. Availability, logistics and travel costs are confirmed for each event.
Your next event
Give your product a place at the table
Tell me the venue, event hours and expected visitor count. We will plan the ham, tasting format and logistics together.