Before the wedding
We discuss the ham, guest count and reception timings, then agree the station location and access with your venue or wedding planner. You can organise the details with me in English.

A live carving station that brings the craft of Spanish jamón to your wedding reception. Hand-carved slices, considered presentation and timings agreed with your venue, wedding planner and caterer. Based in Lleida and available across Spain, with planning and guest interaction in English.

We discuss the ham, guest count and reception timings, then agree the station location and access with your venue or wedding planner. You can organise the details with me in English.
Live hand carving and plated presentation at the agreed pace, keeping in contact with the catering team as the wedding programme unfolds.
Additional banquet service if previously agreed, careful presentation of any remaining ham, clear-down of the carving station and a final check with your event contact.
Extend the carving service beyond the reception, with serving arrangements and timings coordinated with the banquet team.
Guidance on ham type and quantity. Sourcing and delivery arrangements can be included if agreed in your proposal.
Discuss your ham station presentation and any discreet signage, with wine or cava pairing suggestions if required.
Based in Lleida, available throughout Spain. Enquiries in English and Spanish.
Check availability ↗The price depends on the date, venue, guest count, service duration and ham selection. There is no single published rate: we agree what the service and travel include in a proposal for your event.
Usually during the drinks reception or cocktail hour. Additional banquet service can be arranged. We plan the timings around your photographs, entrances, speeches and catering schedule.
It depends on the weight and type of ham, guest count, portion size and the rest of your menu. I will help estimate the pieces required for your reception rather than assume a fixed yield for every ham.
Yes. I can discuss the service in English and coordinate with your venue, wedding planner and caterer in Spain. I can also speak with international guests during the carving service.
A stable table, suitable lighting and convenient access for setup. We agree the station location, work surface and any venue requirements in advance.
We agree attire to suit your wedding, such as a suit and tie or a chef’s jacket, together with your venue and catering requirements.
Yes. You can provide your own ham or discuss selection and sourcing as part of your proposal. We confirm which option is included before you book.
Yes. I am based in Lleida and can travel throughout Spain, subject to availability. Travel arrangements and costs are agreed for your date and location.

Tell me your wedding date, venue and guest count. I will prepare a proposal with the service, timings and travel arrangements set out clearly.